Summary
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Comida Casera by Dora Ramrez
Culinary Institute of America-trained, Mexico-born chef and the voice behind popular blog and Instagram account @dorastable, Dora Stone, shares more than 100 plant-based Mexican recipes from traditional and Indigenous to modern.
Dora Ramírez is the chef, recipe developer, and photographer at dorastable.com and Mi Mero Mole. Born and raised in Mexico and a graduate of the Culinary Institute of America in New York, she adopted a vegan diet to take control of her health. She is passionate about teaching others the benefit of a plant‑based lifestyle and is the author of Vegan Tamales Unwrapped: a step‑by‑step guide to sweet and savory tamales. Dora has been featured in Parents Latina Magazine, Buzzfeed, Vegnews Magazine, and entrepreneur.com. She lives in San Antonio, Texas.
| SKU | Unavailable |
| ISBN 13 | 9780306832819 |
| ISBN 10 | 030683281X |
| Title | Comida Casera |
| Author | Dora Ramírez |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Hachette Books |
| Year published | 2025-03-18 |
| Number of pages | 336 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |