The Commonsense Cookery Book by Cookery Teachers Association
The classic, step-by-step cookbook for absolute beginners and experienced cooks alike. It's what every household needs: a cookbook which tells you how to literally boil an egg, grill a chop or make a great scone. The Commonsense Cookery Book has helped over a million readers navigate the kitchen, teaching them the basics of food and cooking, and helping them make the transition to more confident, delicious meals - satays, roasts, casseroles and risottos. With information on measurements, cuts of meat and cookery terms, this is a vital resource for all cooks, whether absolute beginners or highly experienced. Now in classically beautiful 'collector's edition' package, the Commonsense Cookery Book is set to delight and help a new generation of cooks.| SKU | Unavailable |
| ISBN 13 | 9780732287993 |
| ISBN 10 | 0732287995 |
| Title | The Commonsense Cookery Book |
| Author | Cookery Teachers Association |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | HarperCollins Publishers (Australia) Pty Ltd |
| Year published | 2009-05-15 |
| Number of pages | 424 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |