The Complete Book of Cookies by Deborah Gray
Most nations have a special cookie or biscuit: peanut butter and jelly cookies from the US, shortbread from Scotland, Anzacs from Australia and amaretti from Italy. All these are here along, with recipes for special occasions, such as Hanukkah sugar cookies, honeyed hearts and spiced Christmas cookies. There are also cookie recipes with different ingredients such as nuts or chocolate, savoury cookies, cookies suitable for speical diets and cookies which can be given as gifts.
Deborah Gray began her publishing career in California during the 1980s. She has edited countless cookery books and written four. In addition, she has edited books on subjects as diverse as parrots and the Internet. However her passion has always been for cookery. After a spell in Colorado, she now lives in rural Wiltshire with her family, vegetable garden and Aga.
| SKU | Unavailable |
| ISBN 13 | 9781840924008 |
| ISBN 10 | 1840924004 |
| Title | The Complete Book of Cookies |
| Author | Deborah Gray |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Quarto Publishing PLC |
| Year published | 2003-01-22 |
| Number of pages | 464 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |