The Complete Cook's Encyclopedia of Spices by Lesley Mackley

  •
1 1

The Complete Cook's Encyclopedia of Spices by Lesley Mackley

Checking stock...
Checking stock...
Summary

Exotic, aromatic and exciting, spices play a huge part in almost every cuisine. This fabulous encyclopedia is not only a practical cookbook but an invaluable and expert kitchen reference.

The feel-good place to buy books
  • Free US shipping over $15
  • Buying preloved emits 41% less CO2 than new
  • Millions of affordable books
  • Give your books a new home - sell them back to us!

The Complete Cook's Encyclopedia of Spices by Lesley Mackley

An illustrated guide to spices, spice blends and aromatic ingredients, with 100 taste-tingling recipes and 1200 step-by-step photographs

You might also like

Lesley Mackley is a seasoned home economist and ten-time cookbook author. She works for food firms as a product and recipe developer, specialized in herbs and spices. She does cooking demonstrations all throughout the country and is recognized for her knowledge by the Guild of Food Writers, of which she is a member.

SKU Unavailable
ISBN 13 9781844766154
ISBN 10 1844766152
Title The Complete Cook's Encyclopedia of Spices
Author Lesley Mackley
Condition Unavailable
Binding Type Paperback
Publisher Anness Publishing
Year published 2008-11-18
Number of pages 256
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

Customers who bought this item also bought