Complete Cooks Book by Chrissie Ingram
A highly illustrated comprehensive cookery manual that will teach its readers every thing they need to know about how to be successful in the kitchen.Chrissie Ingram has been a cookery editor for many years and has contributed to many cookery publications. She lives in Surrey with her husband and two children.
Pat Alburey is a food writer and also regularly prepares and styles food for photography. In addition to writing several cookery books, she is a regular columnist for Zest magazine and lives in Cambridgeshire.
Good Housekeeping Institute. Since its foundation in 1924, the Good Housekeeping Institute has been an independent champion of consumer rights and has built up an established and trusted reputation. In purpose-built kitchens, the GHI consumer researchers and home economists rigorously test the latest household appliances from the consumer's perspective, and the cookery team develops the most delicious contemporary recipes that will always work.
| SKU | Unavailable |
| ISBN 13 | 9780007100743 |
| ISBN 10 | 0007100744 |
| Title | Complete Cooks Book |
| Author | Chrissie Ingram |
| Series | Good Housekeeping |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | HarperCollins Publishers |
| Year published | 2000-09-04 |
| Number of pages | 304 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |