The Complete Cooks Country TV Show Cookbook by America's Test Kitchen

The Complete Cooks Country TV Show Cookbook by America's Test Kitchen

Hit the road with the top-rated Cook's Country TV show as it searches out the best American recipes and the cooks and locales that inspired them

Discover another year's worth of new homegrown recipes from across the U.S., small-town America to the big city, along with their backstories and the chefs who created them. The Season 16 edition now contains 623 recipes that cooks from across the country, Cook's Country, will love.

Join Bridget, Julia, new host Toni Tipton-Martin and the on-screen chefs as they cook their way through episodes showcasing the diversity of American cooking: the Hawaiian melting pot, a Jamaican feast, New Mexican bounty, a Texas cookout, and much more.

Highlights include:

- new content from more new TV episodes
- more On the Road location spotlights including Oakland, California; Asheville, North Carolina; and Puerto Rico
- exciting updates on down-home favorites such as Pimento Mac and Cheese, Mimosa Fried Chicken, Butter and Lard Biscuits, and La Vi a-Style Cheesecake
- updates on winning products featured on the TV show, including serrated bread knives, compost bins, tortilla chips, and canned diced tomatoes.

AMERICA'S TEST KITCHEN is the most trusted source for kitchen-tested recipes and cooking advice in the country. Process, curiosity, practicality, and honesty are important to them. They think that anyone can learn to cook well, and their objective is to test recipes until they understand how and why they work, and then to come up with the greatest version.

SKU	Unavailable
ISBN 13	9781954210578
ISBN 10	1954210574
Title	The Complete Cooks Country TV Show Cookbook
Author	America's Test Kitchen
Condition	Unavailable
Binding Type	Hardback
Publisher	America's Test Kitchen
Year published	2023-08-01
Number of pages	1072
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note	Unavailable