The Complete Wheat-free Cook Book by Sheila Gibson

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The Complete Wheat-free Cook Book by Sheila Gibson

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Summary

In an attempt to alleviate the suffering of those with heart problems, gastro-intestinal complaints, migraine, arthritis and skin problems, this book presents recipes for all occasions showing the way to a wheat-free diet that is varied and tasty as well as a boost to health and vitality.

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The Complete Wheat-free Cook Book by Sheila Gibson

Wheat intolerance is one of the most common forms of food allergy. Avoidance has helped to improve the health and well-being of sufferers from heart problems, gastro-intestinal complaints, migraine, arthritis and skin conditions and many who were simply feeling below par. This book contains hundreds of tempting recipes for all occasions , showing the way to a wheat-free diet that is varied and tasty as well as a boost to health and vitality.

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SKU Unavailable
ISBN 13 9780722523179
ISBN 10 0722523173
Title The Complete Wheat-free Cook Book
Author Sheila Gibson
Condition Unavailable
Binding Type Paperback
Publisher HarperCollins Publishers
Year published 1990-12-10
Number of pages 144
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

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