Confessions of An Oenophile - An American Family Cookbook by David A Dailey
Comfort Foods for Dinner Guests and the Entire Family Dining should be a delicious adventure and cooking ought to be enjoyable. Sonoma Wine Country, California, Author David A. Dailey has been enjoying preparing and eating family recipes for over a half century. With about 40 years wine drinking experience, he has embellished his mother, grandmother, and family friends' main course recipes with wine - and good varieties of California grown wine. One of the more important ingredients needed for cooking successes is humor. A sense of delightful comedy can not only make preparing meals enjoyable but most of the time, results in a delicious meal. The recipes are family-tested within the Dailey extended family. Ingredients are easy to find throughout the United States. Each menu item will make almost any cook popular with the adult dinner guests and children, as well.| SKU | Unavailable |
| ISBN 13 | 9781432722548 |
| ISBN 10 | 1432722549 |
| Title | Confessions of An Oenophile - An American Family Cookbook |
| Author | David A Dailey |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Outskirts Press |
| Year published | 2008-05-30 |
| Number of pages | 148 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |