A Consumer's Guide to Toxic Food Additives
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A Consumer's Guide to Toxic Food Additives by Linda Bonvie
Recognize, identify, and eliminate from your diet the most harmful ingredients, such as high fructose corn syrup, aluminum, carrageenan, and more, that you never knew you consumed every day! These days, the food on our tables is a far cry from what our grandparents ate. While it may look and taste the same and is often marketed under familiar branLinda and Bill Bonvie are journalists who have spent more than two decades writing about food safety and environmental issues for magazines and newspapers, as coauthors of books (Chemical-Free Kids and Chemical-free Kids: The Organic Sequel), and as bloggers at FoodIdentityTheft.com, sponsored by Citizens for Health. They live in New Jersey.
James S. Turner is a Washington, DC, based attorney and board chairman of the nonprofit Citizens for health. He has represented businesses, individuals, and consumer groups in a wide variety or regulatory matters involving food, drugs, health, the environment, and public safety. His landmark book, The Chemical Feast, was credited with helping launch the consumer-protection movement.
| SKU | Unavailable |
| ISBN 13 | 9781510753761 |
| ISBN 10 | 1510753761 |
| Title | A Consumer's Guide to Toxic Food Additives |
| Author | Linda Bonvie |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Skyhorse Publishing |
| Year published | 2020-03-17 |
| Number of pages | 200 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |