Cook Real Hawai'i by Sheldon Simeon

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Cook Real Hawai'i by Sheldon Simeon

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Cook Real Hawai'i by Sheldon Simeon

The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, through 100 recipes that embody the beautiful cross-cultural exchange of the islands.

ONE OF THE TEN BEST COOKBOOKS OF THE YEAR- The New Yorker . ONE OF THE BEST COOKBOOKS OF THE YEAR- The New York Times, The Washington Post, NPR, Taste of Home, Vice, Serious Eats

Evenwhenhe was winning accolades and adulation for his cooking, two-time Top Chef finalist Sheldon Simeon decided to drop what he thought he was supposed to cook as a chef.He dedicated himself instead to the local Hawai'i food that feeds his 'ohana-his family and neighbors. With uncomplicated, flavor-forward recipes, he shows us the many cultures that have come to create the cuisine of his beloved home- the native Hawaiian traditions, Japanese influences, Chinese cooking techniques, and dynamic Korean, Portuguese, and Filipino flavors that are closest to his heart.

Through stunning photography, poignant stories, and dishes like wok-fried poke, pork dumplings made with biscuit dough, crispy cauliflower katsu,and charred huli-huli chicken slicked with a sweet-savory butter glaze, Cook Real Hawai'i will bring a true taste of the cookouts, homes, and iconic mom and pop shops of Hawai'i into your kitchen.
KRIS YENBAMROONG has been featured in every major food publication, from Bon Appétit to Food & Wine to the New York Times, and was a James Beard Award semifinalist. He also has ties to the fashion and art worlds: he worked for photographer Richard Kern; he has appeared in ads for J Crew and in magazines like Details and Esquire and on Vice.com. His restaurant group, Night + Market, is arguably the most talked about, lauded, and nationally recognized restaurant in Los Angeles.
SKU Unavailable
ISBN 13 9781984825834
ISBN 10 1984825836
Title Cook Real Hawai'i
Author Sheldon Simeon
Condition Unavailable
Binding Type Hardback
Publisher Random House USA Inc
Year published 2021-03-30
Number of pages 304
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.