The Cook's Herb Garden by Jeff Cox
The practical, plot-to-plate guide to growing and cooking with herbs successfully From Basil to Vervain, this photographic catalogue of more than 130 culinary herbs will teach you everything you need to know on nurturing, harvesting and cooking with herbs. Delve into this little book to find notes on herb flavours, the best growing conditions, storage and how to use them in the kitchen. There are inspirational planting schemes for window boxes and pots including Mediterranean, Everyday Essentials and Salad Herbs. Packed with more than 70 delicious recipes for rubs and marinades, sauces and salsas, flavoured butters, cordials, syrups, teas and tisanes, plus charts on best herb-with-food flavour combinations.| SKU | Unavailable |
| ISBN 13 | 9781405349932 |
| ISBN 10 | 140534993X |
| Title | The Cook's Herb Garden |
| Author | Jeff Cox |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Dorling Kindersley Ltd |
| Year published | 2010-03-01 |
| Number of pages | 192 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |