
The Cookie Collection by Brian Hart Hoffman
Introducing the ultimate ode to cookies, featuring over 100 cookie recipes every home baker should have in their collection. Become a cookie connoisseur with a variety of flavors and cookie styles. From buttercream-filled sandwich cookies and berry-studded sugar cookies for summer to gingerbread and shortbread primed for the winter holidays, these recipes will see you through every season. Find all your chocolate chip-stuffed and caramel-filled favorites. With both classics and contemporary crowd-pleasers, this is the collection you'll turn to time and time again. No matter the occasion, we've got you covered with cookies.The editorial strategy and brand direction for all periodicals and books is overseen by Brian Hart Hoffman, president and chief creative officer of Hoffman Media. Brian was instrumental in the introduction of the periodicals The Cottage Journal, Bake from Scratch, Southern Cast Iron, and Southern Home. He is the editor of The Coupe: Celebrating Craft Cocktails and Vintage Collections, as well as all volumes of Bake from Scratch: Artisan Recipes for the Home Baker, in addition to The Bread Collection. He is a resident of Birmingham, Alabama.
| SKU | Unavailable |
| ISBN 13 | 9781940772639 |
| ISBN 10 | 194077263X |
| Title | The Cookie Collection |
| Author | Brian Hart Hoffman |
| Series | The Bake Feed |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | 83 Press |
| Year published | 2019-09-03 |
| Number of pages | 200 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |





































































