Cooking for Christmas by Maxine Clark
Part of the "'Good Housekeeping' Cookery Club" series, this book includes Christmas recipes which have been tested and selected to reflect contemporary tastes in food. It opens with an introductory step-by-step section, setting out the essential techniques for Christmas cooking, from roasting the turkey to imaginative cake decorations. All the recipes have been double-tested and include a calorie count, preparation and cooking times, freezing instructions, suggested variations and photographs.| SKU | Unavailable |
| ISBN 13 | 9780091789701 |
| ISBN 10 | 0091789702 |
| Title | Cooking for Christmas |
| Author | Maxine Clark |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Ebury Publishing |
| Year published | 1994-10-20 |
| Number of pages | 80 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |