Cooking Sides for Beginners
World of Books
The feel-good place to buy books

Cooking Sides for Beginners by Jamie Romier
AVAILABLE DISCOUNT: 55% off for bookstores
HARDCOVER EDITION
Do you want to prepare some fancy dishes without much effort, to impress your family and friends?
This book is what you're looking for It offers a huge variety of recipes from all around the world, with the best combination of ingredients.
- YOUR COSTUMERS WIL LOVE THIS COLECTION -
COKING FOR BEGINERS series includes the following titles:
- Cooking APETIZERS for beginners
- Cooking BREAD for beginners
- Cooking DESERTS for beginners
- Cooking DINER for beginners
- Cooking LUNCH for beginners
- Cooking QUICK AND EASY for beginners
- Cooking SALADS for beginners
- Cooking SIDES for beginners
Do you think it will be difficult to create yummy and delicious dishes, and you don't have much time?
Well, this book gives you a step-by-step guide to the preparation of the recipe. You can find easy recipes, if you don't have much time or you're not in the mood for cooking too much; but also some more elaborate for new challenges in the kitchen
Don't forget that these books have also low fat recipes with healthy ingredients to keep you fit and have a healthier meal plan
Remember that having a wide variety of ingredients and foods in your diet have many benefits for you, that's why you will find ingredients from:
- Asia
- Russia
- America
- Europe
- And more.
Since I started to pay more attention on the decision of the ingredients and how to plate a dish, I enjoy cooking a lot more That's why I made this cookbook for all of you that want to develop your cooking skills and start eating healthier
I hope you will enjoy this book and don't forget to check out the other ones from the collection, your costumers won't stop to use this yummy cookbook Click on the buy button and give your customers the best selection of recipes
Jamie Romier
| SKU | Unavailable |
| ISBN 13 | 9781802674736 |
| ISBN 10 | 180267473X |
| Title | Cooking Sides for Beginners |
| Author | Jamie Romier |
| Series | Cooking For Beginners |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Jamie Romier |
| Year published | 2021-05-03 |
| Number of pages | 132 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |