Cooking With Chloe by Chloe Sutliffe
Are you new to vegan cooking or an experienced vegan cook wanting to expand your repertoire of recipes? Then Cooking With Chloe is the cookbook for you. This collection of restaurant tested and approved recipes includes breakfasts, main dishes, bread, spreads, gravies, salads and dressings, soups, sides, and desserts. Recipes use core or readily available ingredients, and the directions are clear and straightforward to follow.
You will benefit from Chloe's for better results tips, which are sprinkled throughout the book. Learn the basics of making whole wheat bread, flax seed gel as an egg replacer, corn spread to substitute for butter, and a vegan ranch dressing. Enjoy making comfort food dishes such as cornbread, stroganoff, macaroni and cheese, potato soup, and apple pie--all adapted for the vegan cook. You'll want to try some unique recipes, such as Chickpea Tahini Soup, Cajun Style Polenta with Mushrooms, Creamy Herb Schmear, Peanut Butter Pasta, and Chia Pudding.
| SKU | Unavailable |
| ISBN 13 | 9781479607839 |
| ISBN 10 | 1479607835 |
| Title | Cooking With Chloe |
| Author | Chloe Sutliffe |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Teach Services, Inc. |
| Year published | 2017-08-30 |
| Number of pages | 130 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |