Cue and Cut by Roger Singleton-Turner

Cue and Cut by Roger Singleton-Turner

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Summary

Cue & Cut is a ‘practical approach to working in television studios’ for anyone who might want to work in that medium. Written by a multi-camera producer-director, it presents both a way of handling studios and a source of information about how things have changed from the days of monochrome to HD tapeless modes - with some thoughts on 3D HDTV -- .

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Cue and Cut by Roger Singleton-Turner

Cue & Cut is a ‘practical approach to working in television studios’ for anyone who might want to work in that medium. It’s full of useful information about kit, and how you would use it to create multi-camera content. Written by a multi-camera producer-director with years of drama and teaching experience, it presents both a way of handling studios and a source of information about how things have changed from the days of monochrome to HD tapeless modes - with some thoughts on 3D HDTV The book is firmly based in first-hand teaching experience and experience of producing, direction, floor managing (and so on) and on working with top flight Actors, Writers, Musicians, Designers of all disciplines and Sound and Camera crews, both at the BBC and in ITV. The book will certainly cover multi-camera aspects of Undergraduate, HND and B.Tech courses and should be useful to those on short courses, whether practical or post-graduate. -- .
Roger Singleton-Turner is a prize-winning experienced freelance producer-Director of single and multi-camera television programmes. He has taught television production techniques at the BBC and in a number of educational establishments in the UK (and Thailand) and completed this book whilst an Academic Tutor and Module Leader at the University of Sunderland
SKU Unavailable
ISBN 13 9780719084492
ISBN 10 0719084490
Title Cue and Cut
Author Roger Singleton-Turner
Condition Unavailable
Binding Type Paperback
Publisher Manchester University Press
Year published 2011-09-30
Number of pages 480
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.