Curries by Meg Jansz
Curries are one of the world's greatest and most popular eating experiences, though they still tend to be eaten as a takeaway or in restaurants, rather than being cooked at home. This book takes a journey through the different Asian cuisines - Indian, Pakistani, Bangladeshi, Sri Lankan, Thai and Malayan, showing how each offers its own distinctive styles, from creamy kormas to fiery vindaloos, and includes a selection of recipes from each. There is also a chapter on the different accompaniments for curry, including Indian and Pakistani breads, rice dishes, sweet chutneys and spicy sambals.| SKU | Unavailable |
| ISBN 13 | 9780600589310 |
| ISBN 10 | 0600589315 |
| Title | Curries |
| Author | Meg Jansz |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Octopus Publishing Group |
| Year published | 1996-02-15 |
| Number of pages | 128 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |