"Daily Mail" Modern British Cookbook by Alastair Little

"Daily Mail" Modern British Cookbook by Alastair Little

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Summary

Based on the authors' Cookery Doctor column in the "Daily Mail", this book contains over 200 recipes, ranging from traditional favourites to the more exotic. It also includes a global glossary and advice on stocking a kitchen for an eclectic style of cooking.

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"Daily Mail" Modern British Cookbook by Alastair Little

Based on the authors' Cookery Doctor column in the "Daily Mail", this book contains over 200 recipes, ranging from traditional favourites to the more exotic. It also includes a global glossary and advice on stocking a kitchen for an eclectic style of cooking.

Richard Whittington, Professor of Strategic Management, University of Oxford

Richard Whittington is Professor of Strategic Management at the Said Business School and New College, University of Oxford. He has authored, co-authored or contributed to ten books, including the best-selling textbook Exploring Strategy (12th edition, Pearson, 2019) and the Cambridge Handbook of
Open Strategy (2019). He is an associate editor of the Strategic Management Journal and has co-edited six special issues in leading journals. He was previously a board member of the Strategic Management Society and past Chair of the Strategizing Activities and Practices interest group at the Academy
of Management. His current research focuses on strategy-as-practice and 'open strategy'.

SKU Unavailable
ISBN 13 9781857027723
ISBN 10 1857027728
Title "Daily Mail" Modern British Cookbook
Author Alastair Little
Condition Unavailable
Binding Type Hardback
Publisher HarperCollins Publishers
Year published 1998-09-10
Number of pages 320
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.