Delicious Diabetes Cooking for One or Two People
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Delicious Diabetes Cooking for One or Two People by M D Michelle Berriedale-Johnson
Over 70 recipes for delicious diabetes-suitable meals.
Each one of these wonderful recipes, specially created for one or two, is healthy for anyone, diabetic or not. Many are even suitable, with a minimum of adjustment, for those managing other dietary restrictions such as gluten or dairy. None of the recipes is long or complicated, and all feature accessible ingredients that encourage the home cook to experiment and tailor to a variety of tastes. Under the author's guidance managing and cooking for diabetes can be an exciting experience rather than a dreary chore.
In addition to the diabetes-suitable recipes, there is also a wealth of diabetes-related information, from common symptoms, to diagnosis and blood sugar control to alternative sweetener information and nutritional therapy.
All of the recipes feature easy-to-follow nutritional analysis making it simple to follow diabetes guidelines and recommendations. Recipes for every meal of the day and every occasion include:
- Soups and Starters
- Eggs
- Pasta
- Seafood and Fish
- Beef
- Lamb
- Pork
- Poultry and Game
- Vegetables, Salads and Vegetarian Dishes
- Festive Meals
- Desserts
- Baking
Whatever other measures are taken to manage diabetes, the bedrock of a treatment is to manage diet. These delicious, easy-to-prepare recipes provide a healthy and economical way to start and stay on this healthy path.
| SKU | Unavailable |
| ISBN 13 | 9780778804765 |
| ISBN 10 | 0778804763 |
| Title | Delicious Diabetes Cooking for One or Two People |
| Author | M D Michelle Berriedale-Johnson |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Robert Rose |
| Year published | 2014-04-17 |
| Number of pages | 144 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |