Dim Sum Made Easy by Lucille Liang
Allows diners to sample a range of foods, from dumplings to shrimp balls, in bite-sized portions. This work features simple recipes - which use ingredients such as Shao Shing rice wine - that make it easy to create a luscious Chinese banquet.| SKU | Unavailable |
| ISBN 13 | 9781402720086 |
| ISBN 10 | 1402720084 |
| Title | Dim Sum Made Easy |
| Author | Lucille Liang |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Union Square & Co. |
| Year published | 2006-11-01 |
| Number of pages | 80 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |