Donna Haraway and Genetic Foods by George Myerson

Donna Haraway and Genetic Foods by George Myerson

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Summary

In this text, George Myerson examines the media hype surrounding genetically-modified foods in the light of Donna Haraway's postmodern, but critical work becoming ever more essential as we watch technology engulf our lives.

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Donna Haraway and Genetic Foods by George Myerson

Genetically modified food has become in the past few years a portent symbol of the dangers inherent in technology and science and their commitment to "progress". The issues that have been raised foreshadow a greater ethical problem and fundamental philosophical impasse that is likely to arise, as science fact becomes more and more to resemble science fiction. Donna Haraway has taken in her work the implications involved for humanity, and for feminism in particular, this ever nearing synthesis of the human and the artificial. George Myerson examines the media hype in the light of Haraway's unrepentantly post-modern, but critical work, becoming ever more essential as we watch technology engulf our lives.
GEORGE MYERSON has written a number of books on ancient and contemporary culture, modern thought, and the philosophy of everyday life. He holds a Ph.D. in English from Cambridge University, and was for many years Lecturer and Reader in English at King's College London.
SKU Unavailable
ISBN 13 9781840461787
ISBN 10 1840461780
Title Donna Haraway and Genetic Foods
Author George Myerson
Series Postmodern Encounters
Condition Unavailable
Binding Type Paperback
Publisher Icon Books
Year published 2000-09-01
Number of pages 80
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.