Easy Baking by Linda Collister

Easy Baking by Linda Collister

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Summary

Offers ideas for cakes, tarts, biscuits and puddings. This book includes recipes for Apple and Berry Deep Dish Pie, and French suggestions like Creme Brulee Tart, Ginger Nuts, Shortbread and Maple Syrup Pecan Flapjacks, and Almond Biscotti.

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Easy Baking by Linda Collister

Linda Collister, the doyenne of baking, brings you a mouth-watering collection of simple recipes, from flavoured breads to chocolate biscuits. Beginning with Chocolate Baking, Linda offers ideas for cakes, tarts, biscuits and puddings. If chocolate is your passion, you will love this selection of indulgent treats. Sweet Tarts and Pies are irresistible on their own or served with cream or ice cream. From classics like Apple and Berry Deep Dish Pie to French suggestions like Creme Brulee Tart, they are the perfect way to end a meal. Cookies, Biscuits and Biscotti are easy to bake and taste heavenly. From old-fashioned Ginger Nuts to Shortbread and Maple Syrup Pecan Flapjacks to Almond Biscotti, these home-made delights will transform your coffee break into a special occasion. Flavoured Breads offers simple recipes to help you bake delicious loaves. Easy Cheese Brioche and Wholemeal Beer Bread are just a few of the ideas on offer.
SKU Unavailable
ISBN 13 9781845977467
ISBN 10 1845977467
Title Easy Baking
Author Linda Collister
Condition Unavailable
Binding Type Paperback
Publisher Ryland, Peters & Small Ltd
Year published 2008-10-13
Number of pages 240
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.