Eat and Explore Virginia by Christy Campbell

Eat and Explore Virginia by Christy Campbell

Experience The Old Dominion like never before as you explore the distinct flavor of Virginia and discover the state's exceptional communities, beloved celebrations, and remarkable destinations. all within the pages of this unique cookbook.

You'll discover favorite recipes straight from the kitchens of hometown cooks across the state. Stratford Hall's Famous Ginger Cookies, Gray Ghost Miniature Cheesecakes, and Chincoteague Clam Pot Pie. Delicious Virginia fare such as Rosemary Chicken, Peach Dumplings, Hot Virginia Dip, and Grey Swan Inn Signature Strata will tempt the taste buds and guarantee raves from your friends and family.

When dinner is done and everyone's ready to explore, this unique cookbook offers even more. Virginia's favorite events and destinations are profiled with everything you need to know to plan your trip. Hillsville's Downtown Celebration Series to Gloucester's Daffodil Festival, Pigg River Ramble Weekend to Halifax County's Cantaloupe Festival, Virginia

Christy Campbell is a former Sunday Telegraph defense correspondent and feature writer. The Botanist and the Vintner, his book, won the Glenfiddich Food and Drink Award in 2005.

SKU	Unavailable
ISBN 13	9781934817124
ISBN 10	1934817120
Title	Eat and Explore Virginia
Author	Christy Campbell
Series	Eat And Explore State Cookbooks Ser
Condition	Unavailable
Binding Type	Paperback
Publisher	Great American Publishers
Year published	2012-08-01
Number of pages	272
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.