Eat Mexico: Recipes from Mexico City's Streets, Markets and Fondas
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Eat Mexico: Recipes from Mexico City's Streets, Markets and Fondas by Lesley Tellez
Eat Mexico is a love letter to the intricate cuisine of Mexico City, written by a young journalist who lived and ate there for four years.
Lesley Tellez grew up in a Mexican-American home in California and moved to Mexico in 2009. Before long, she knew the city's network of street vendors, trained at one of Mexico's premier heritage cooking schools, and started her blog, The Mija Chronicles, which was selected by Saveur magazine as one of the top culinary travel blogs in the US: www.themijachronicles.com.
| SKU | Unavailable |
| ISBN 13 | 9780857833877 |
| ISBN 10 | 0857833871 |
| Title | Eat Mexico: Recipes from Mexico City's Streets, Markets and Fondas |
| Author | Lesley Tellez |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Octopus Publishing Group |
| Year published | 2017-02-01 |
| Number of pages | 192 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |