Eat This, My Friend by Jade O'donahoo
60 meat-free and refined sugar-free recipes are presented across five chapters (breakfast, brunch, lunch, sides, dinner, and sweets). The dishes prioritise vegetables and wholefoods for simple food that nourishes you and tastes great. Eat This, My Friend will appeal to young health-conscious cooks in need of some easy meal inspiration. The simples recipes include Thai style pumpkin soup, emergency macaroni, super simple banana bread and choc-tahini spread.
Jade O’Donahoo was co-founder and operator of the acclaimed hole-in-the-wall café Switch Board, opened in the heritage-listed Manchester Unity building in central Melbourne in 2005. Her book project started as a promise to a customer, devastated by news that Jade was selling the café and that her favourite dishes would be available no more. “Don’t worry,” Jade said, “the recipes are so easy, I’ll just write them down for you!” And so Jade’s little book came to be. As it grew, she recognised that she had something special on her hands, something that she would like to share with a wider audience. Jade has a blog, Eat This My Friend, and is also now studying to be a teacher. She cares for her young son, nurtures a backyard vegetable patch, loves skateboarding, and is engaged in her local community – particularly anything to do with food.
| SKU | Unavailable |
| ISBN 13 | 9781743792087 |
| ISBN 10 | 1743792085 |
| Title | Eat This, My Friend |
| Author | Jade O'donahoo |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Hardie Grant Books |
| Year published | 2017-02-01 |
| Number of pages | 144 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |