Eating Animals by Jonathan Safran Foer
Eating Animals is a uniquely passionate, powerful and provocative exploration of what we eat, and why, by the bestselling author of Everything is Illuminated and Extremely Loud and Incredibly Close.
"The everyday horrors of factory farming are evoked so vividly, and the case against the people who run the system presented so convincingly, that anyone who, after reading Foer's book, continues to consume the industry's products must be without a heart, or impervious to reason, or both" J. M. Coetzee
Jonathan Safran Foer is the author of Everything Is Illuminated, Extremely Loud and Incredibly Close, Eating Animals and Here I Am. He has also edited a new modern edition of the sacred Jewish Haggadah. Everything Is Illuminated won several literary prizes, including the National Jewish Book Award and the Guardian First Book Award. He edited the anthology A Convergence of Birds: Original Fiction and Poetry Inspired by the Work of Joseph Cornell, and his stories have been published in the Paris Review, Conjunctions and the New Yorker. Jonathan Safran Foer teaches Creative Writing at New York University.
| SKU | Unavailable |
| ISBN 13 | 9780241144251 |
| ISBN 10 | 0241144256 |
| Title | Eating Animals |
| Author | Jonathan Safran Foer |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Penguin Books Ltd |
| Year published | 2009-11-05 |
| Number of pages | 352 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |