Eating Gluten Free by Danna Korn
Gluten intolerancean incurable autoimmune condition that causes severe abdominal pain, diarrhea, chronic fatigue, depression, and anxiety when gluten (proteins found in specific cereal grains) is present in the systemaffects more than 2 million Americans today, and the numbers continue to grow. Now, in Eating Gluten Free, author and fellow sufferer Shreve Stockton offers an invaluable resource for all those seeking relief from the symptoms of gluten intolerance, also known as celiac disease. Split into two user-friendly sections, Eating Gluten Free first provides essential information on the nature of the condition, necessary lifestyle modifications, and tips for avoiding dangerous foods and hidden gluten, and much more. The second section offers more than 100 healthy and delicious gluten-free recipes, ranging from breakfast to dessert, and features helpful tips and advice designed to make cooking each dish simple and lots of fun. Complete with an extensive resource section, Eating Gluten Free is perfect for everyone diagnosed with gluten intolerance as well as for those simply looking for a healthy way to reduce wheat and gluten in their diet.
Danna Korn lebt in Encinitas, USA. Sie ist Mutter eines an Zü¾¦˜¼liakie leidenden Sohns und hat bereits mehrere Bü¾˜¶˜¼cher ü¾˜¶˜¼ber Zü¾¦˜¼liakie verü¾¦˜¼ffentlicht. Seit 1991 lebt sie selbst glutenfrei. Sie ist auü¾™¦¼erdem die Grü¾˜¶˜¼nderin der amerikanischen R.O.C.K. (Raising Our Celiac Kids), einer Selbsthilfeorganisation fü¾˜¶˜¼r Eltern mit an Zü¾¦˜¼liakie erkrankten Kindern.
| SKU | Unavailable |
| ISBN 13 | 9781569243930 |
| ISBN 10 | 156924393X |
| Title | Eating Gluten Free |
| Author | Danna Korn |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Marlowe & Co |
| Year published | 2004-12-30 |
| Number of pages | 206 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |