The Edible Cookie Dough Cookbook
Summary
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The Edible Cookie Dough Cookbook by Olivia Hops
The owner of the famous LA cookie dough bar, Unbaked, presents75 scrumptious and safe-to-eat cookie doughs inThe Edible Cookie Dough Cookbook.
Olivia Hops is the founder, CEO, recipe creator, and all-around cookie-dough ambassador for Unbaked Bar in Los Angeles, which sells scrumptious edible cookie dough in local retail outlets and nationally, by mail order. Formerly an editor and producer in sports television and still an occasional contributor to such outlets as Sports Illustrated for Kids, she lives in Woodland Hills, in the San Fernando Valley, but is frequently on the road making deliveries to her many fans throughout the Los Angeles area.
| SKU | Unavailable |
| ISBN 13 | 9781558329317 |
| ISBN 10 | 1558329315 |
| Title | The Edible Cookie Dough Cookbook |
| Author | Olivia Hops |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Quarto Publishing Group USA Inc |
| Year published | 2018-08-23 |
| Number of pages | 144 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |