The End of Overeating by David A Kessler Md

The End of Overeating by David A Kessler Md

Most of us know what it feels like to fall under the spell of food -- when one slice of pizza turns into half a pie, or a handful of chips leads to an empty bag. But it's harder to understand why we can't seem to stop eating -- even when we know better. When we want so badly to say no, why do we continue to reach for food?

Dr. David Kessler, the dynamic former FDA commissioner who reinvented the food label and tackled the tobacco industry, cracks the code of overeating by explaining how our bodies and minds are changed when we consume foods that contain sugar, fat, and salt. Food manufacturers create products by manipulating these ingredients to stimulate our appetites, setting in motion a cycle of desire and consumption that ends with a nation of overeaters. The End of Overeating explains for the first time why it is exceptionally difficult to resist certain foods and why it's so easy to overindulge.

Dr. Kessler presents groundbreaking research, along with what is sure to be a controversial view inside the industry that continues to feed a our nation -- from popular brand manufacturers to advertisers, chain restaurants, and fast food franchises. Dr. Kessler's cutting-edge investigation offers new insights and useful tools to help us find a solution. There has never been a more thorough, compelling, or in-depth analysis of why we eat the way we do.

Kessler, David A.: -

David A. Kessler, MD serves as Chief Science Officer of the White House COVID-19 Response Team under President Joe Biden and previously served as commissioner of the U.S. Food and Drug Administration under Presidents George H. W. Bush and Bill Clinton. He is the author of the New York Times bestsellers The End of Overeating and Capture and two other books: Fast Carbs, Slow Carbs and A Question of Intent. Dr. Kessler is a pediatrician and has been the dean of the medical schools at Yale and the University of California, San Francisco. He is a graduate of Amherst College, the University of Chicago Law School, and Harvard Medical School.

SKU	Unavailable
ISBN 13	9781605297859
ISBN 10	1605297852
Title	The End of Overeating
Author	David A Kessler Md
Condition	Unavailable
Binding Type	Hardback
Publisher	Rodale Press
Year published	2009-04-28
Number of pages	320
Prizes	Winner of Books for a Better Life (Wellness) 2009
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.