An Enthusiast's Guide to Homebrew Beers
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An Enthusiast's Guide to Homebrew Beers by Sam Calagione
Features recipes that are malt-syrup based (the simplest brewing method) with variations for partial-grain brewing. This book has an emphasis on hybrid styles that use fruit, vegetables, herbs and spices. It also offers guidance on presentation including corking, bottle selection and labelling as well as information on food pairings.
Sam Calagione is the founder and owner of Dogfish Head Craft Brewery in Milton, Delaware, the USA's fastest growing independent brewery. His innovative style has earned him a reputation as one of America's most adventurous entrepreneurs and brewers. He is the author of Brewing Up a Business: Adventures in Entrepreneurship from the Founder of Dogfish Head Craft Brewery (Wiley, 2005).
| SKU | Unavailable |
| ISBN 13 | 9781845431655 |
| ISBN 10 | 1845431650 |
| Title | An Enthusiast's Guide to Homebrew Beers |
| Author | Sam Calagione |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Quarto Publishing PLC |
| Year published | 2006-10-27 |
| Number of pages | 176 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |