European Gastronomy

European Gastronomy

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Summary

This work presents an historical and anthropological study of the evolution of gastronomy. It draws from a wide range of sources to bring together aspects of the art of eating and food.

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European Gastronomy by Wkh Bode

This work presents an historical and anthropological study of the evolution of gastronomy. It draws from a wide range of sources to bring together aspects of the art of eating and food.
SKU Unavailable
ISBN 13 9781902304571
ISBN 10 1902304578
Title European Gastronomy
Author Wkh Bode
Condition Unavailable
Binding Type Paperback
Publisher Grub Street Publishing
Year published 2000-07-31
Number of pages 262
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.