The Everything Almost Homemade Cookbook
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The Everything Almost Homemade Cookbook by Linda Larsen
Everyone loves home-cooked meals—but who has the time to make them from scratch? With this cookbook, you can whip up delicious dinners and desserts in record time. Based on shortcut ingredients, such as prepared mixes, sauces, and soups, these 300 mouthwatering recipes cut prep time to the bone. You will enjoy such almost-homemade dishes like: Caprese Pizza Shrimp Louis Salad Caramelized Onion Fish Sandwiches Caramel Banana Parfaits Instant Tiramisu This jam-packed cookbook also includes quick and easy shortcut mixes and sauces you can prepare yourself—to save even more! Dinner at home doesn’t have to mean hours in the kitchen!
Linda Larsen, BS in Food Science and Nutrition (Northfield, MN) is the acclaimed author of The "Everything" Quick and Easy 30-Minute, 5-Ingredient Cookbook, The "Everything" Meals for a Month Cookbook, The "Everything" Tex-Mex Cookbook, and The "Everything" Low-Fat, High-Flavor Cookbook, 2nd Edition. Her aim in the kitchen is to make quick, healthy meals using shortcut ingredients.
| SKU | Unavailable |
| ISBN 13 | 9781605500621 |
| ISBN 10 | 1605500623 |
| Title | The Everything Almost Homemade Cookbook |
| Author | Linda Larsen |
| Series | Everything |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Everything |
| Year published | 2010-01-18 |
| Number of pages | 304 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |