The Everything Raw Food Recipe Book
Summary
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The Everything Raw Food Recipe Book by Mike Snyder
Suitable for those looking to go completely raw or just incorporate some raw aspects into their diet, this book offers 300 delicious recipes. It features recipes that are easy to prepare and take less prep and cleanup time than cooked food. It includes: mint-ginger pineapple smoothie; Thai green papaya salad; and, mock-tuna salad sandwich.
Michael Snyder (Portland, OR) is the president of TheRawDiet.com, and an expert on vegetarian and vegan raw foods nutrition. Nancy Faass, MSW, MPH (San Francisco, CA) is a full-time freelance writer and editor based in San Francisco. Lorena Novak Bull, RD (Riverside, CA) is a graduate of the Nutrition and Dietetics program at Loma Linda University.
| SKU | Unavailable |
| ISBN 13 | 9781440500114 |
| ISBN 10 | 1440500118 |
| Title | The Everything Raw Food Recipe Book |
| Author | Mike Snyder |
| Series | Everything |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Adams Media Corporation |
| Year published | 2009-12-18 |
| Number of pages | 304 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |