Farmhouse Cheeses of Ireland by Glynn Anderson
Ireland is home to a range of cheeses whose excellence is recognised internationally. This comprehensive and lavishly photographed guide explores the world of farmhouse cheesemakers. Derry Clarke, Ross Lewis, Catherine Fulvio, Clodagh McKenna, Denis Cotter, Darina Allen, Rachel Allen and others contribute Irish farmhouse cheese recipes.As well as introducing you to many of the most delicious cheeses you will ever taste, this vividly illustrated book will teach you recipes to experience their cheeses in their best possible lights
* Irish Voice *Glynn Anderson is passionate about nature and good food. Early visits to France sparked his lifelong interest in cheese, and he is an aficionado of the best cheeses in the world. His first book was Birds of Ireland: Facts, Folklore & History (2008). John McLaughlin, an award-winning photographer, developed an interest in food in the 1990s. An enthusiastic cook and member of the Slow Food movement, he firmly believes in supporting local producers.
| SKU | Unavailable |
| ISBN 13 | 9781848891210 |
| ISBN 10 | 1848891210 |
| Title | Farmhouse Cheeses of Ireland |
| Author | Glynn Anderson |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Gill |
| Year published | 2011-08-10 |
| Number of pages | 390 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |