The Farmhouse Kitchen by Mary Norwak
Farmhouse cooking has the appeal of wholesome food prepared in a traditional manner. This book offers a range of recipes, including traditional country occupations, such as breadmaking and food preservation. The author also explains the historical background of the dishes.| SKU | Unavailable |
| ISBN 13 | 9780706369700 |
| ISBN 10 | 070636970X |
| Title | The Farmhouse Kitchen |
| Author | Mary Norwak |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Octopus Publishing Group |
| Year published | 1991-02-07 |
| Number of pages | 240 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |