Feasting on Herbs by Sue Lawrence

Feasting on Herbs by Sue Lawrence

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Summary

A former BBC MasterChef and winner of the "Sunday Times" Amateur Chef of the Year Award introduces 20 culinary herbs and offers a selection of recipes such as sorrel and pine-kernel soup, courgette and tarragon tortilla, oregano dumplings and dill, and salmon pilaff in filo pastry.

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Feasting on Herbs by Sue Lawrence

A former BBC MasterChef and winner of the "Sunday Times" Amateur Chef of the Year Award introduces 20 culinary herbs and offers a selection of recipes such as sorrel and pine-kernel soup, courgette and tarragon tortilla, oregano dumplings and dill, and salmon pilaff in filo pastry.
Sue Lawrence is the author of A Cook's Tour of Scotland, Scots Cooking, Sue Lawrence's Book of Baking, Taste Ye Back, and Sue Lawrence's Scottish Kitchen. Gordon Ramsay citesher as one of his top three cooks.
SKU Unavailable
ISBN 13 9781856262330
ISBN 10 1856262332
Title Feasting on Herbs
Author Sue Lawrence
Condition Unavailable
Binding Type Paperback
Publisher Octopus Publishing Group
Year published 1997-05-15
Number of pages 224
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note Unavailable