Feeding the Fire by Joe Carroll

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Feeding the Fire by Joe Carroll

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Feeding the Fire by Joe Carroll

The thirteen essays in this collection include historical subjects as well as speculative theoretical projects that blur conventional boundaries between history and fiction. Ricardo Castro provides an original reading of the Kogi culture in Colombia; Maria Karvouni explores philological and architectonic connections between the Greek demas (the political individual) and domus (the house); Mark Rozahegy speculates on relationships between architecture and memory; Myriam Blais discusses technical inventions by sixteenth-century French architect Philibert de l'Orme; Alberto Perez-Gomez examines the late sixteenth-century reconstruction of the Temple of Jerusalem by Juan Bautista Villalpando; Janine Debanne offers a new perspective on Guarino Guarini's Chapel of the Holy Shroud in Turin; Katja Grillner examines the early seventeenth-century writings of Salomon de Caus and his built work in Heidelberg; David Winterton reflects on Charles-Francois Viel's Letters; Franca Trubiano looks at Jean-Jacques Lequeu's controversial Civil Architecture; Henrik Reeh considers the work of Sigfried Kracauer, a disciple of Walter Benjamin; Irena oantovska Murray reflects on work by artist Jana Sterbak; artist Ellen Zweig presents a textual project that demonstrates the charged poetic space created by film makers such as Antonioni and Hitchcock; and Swedish writer and architect Soren Thurell asks a riddle about architecture and its mimetic origins. The essays in this volume demonstrate a reconciliatory architecture that respects cultural differences, acknowledges the globalization of technological culture, and points to a referent other than itself.
Fauchald, Nick: - New York-based Nick Fauchald is the author of numerous children books. He helped create the magazine Every Day with Rachael Ray and has been an editor at Food & Wine and Wine Spectator magazines. Nick attended the French Culinary Institute in Manhattan and has worked with some of the world's best chefs. However, he still thinks kids are the most fun to cook with.
SKU Unavailable
ISBN 13 9781579655570
ISBN 10 1579655572
Title Feeding the Fire
Author Joe Carroll
Condition Unavailable
Binding Type Hardback
Publisher Artisan
Year published 2015-05-12
Number of pages 264
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note Unavailable