Fish by Sophie Grigson
This updated edition of Fish includes over 180 recipes and celebrates one of the great culinary passions of our times.A joy to dip into in and outside of the kitchen... * THE TIMES *
This is sure to become one of the mainstays of the kitchen book shelf. * HOUSE & GARDEN *
A terrific and inspirational book... * THE MIRROR *
Sophie Grigson is a cook, food writer and television presenter with over 20 books to her name and nine television series for BBC, Channel 4 and UKTV Food. She has also written columns and articles for the Evening Standard, Independent, Sunday Times, Country Living, BBC Good Food and Waitrose Food Illustrated. As well as raising her children, she also ran her cookery school in Oxford and presented television shows for The Travel Channel. On impulse, after interviewing Russell Norman about his book, Venice, in 2019 she sold or gave away the majority of her belongings and packed herself into her small car to move to Puglia in the south of Italy, where she now lives and runs a catering company called Trulli Delicious.
William Black, an expert on matters piscine, supplied fish to many of the UK's top restaurants. Sadly, William passed away in 2014.
| SKU | Unavailable |
| ISBN 13 | 9781472299666 |
| ISBN 10 | 1472299663 |
| Title | Fish |
| Author | Sophie Grigson |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Headline Publishing Group |
| Year published | 2022-08-18 |
| Number of pages | 464 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |