The Fitness Kitchen by Shelly Sinton
Avidly involved in the health and fitness industry for years as a motivator and teacher, Sinton has mastered the art of healthful cooking by incorporating her knoledge of nutrition with top quality ingredients, turning classic recipes into innovatively healthful dishes and devising gourmet fare that tastes good and is good for.
Sinton is from San Luis Obispo, California. She's certified in catering, gourmet cooking, and cake decorating, is currently a Senior Recipe Tester and Reviewer for Leite's Culinaria (www.leitesculinaria.com), and the author of a weekly newsletter, Real Food with Real Taste, which is distributed through her website (www.shellysfitnesskitchen.com), the co-author of Writersville Charity Cookbook, and a contributor of monthly menus and health-related articles for Dolfzine On-Line Fitness (www.dolfzine.com). Shelly has a BS in Business Administration and an MS in Kinesiology specializing in Exercise Science and Health Promotion. She is a certified post-rehabilitation therapist, state certified massage therapist, certified in group fitness, Pilates matwork, CORE Training, and Systematic TOUCH Training.
| SKU | Unavailable |
| ISBN 13 | 9781589791435 |
| ISBN 10 | 1589791436 |
| Title | The Fitness Kitchen |
| Author | Shelly Sinton |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Taylor Trade Publishing |
| Year published | 2004-10-01 |
| Number of pages | 320 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |