Flavours of the Sun by Patricia Lousada
A cookbook which concentrates on using some of the most popular ingredients. Olive oil, garlic, anchovies and herbs; sun-ripened peppers and tomatoes; pasta, pesto and pizza - all of which invoke the food that comes from the cuisine of the countries bordering on the the Mediterranean.| SKU | Unavailable |
| ISBN 13 | 9780718137441 |
| ISBN 10 | 0718137442 |
| Title | Flavours of the Sun |
| Author | Patricia Lousada |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Penguin Books Ltd |
| Year published | 1994-05-16 |
| Number of pages | 224 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |