Food and Cooking of Turkey by Ghillie Basan

Food and Cooking of Turkey by Ghillie Basan

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Summary

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Food and Cooking of Turkey by Ghillie Basan

All the traditions, techniques and ingredients, including over 150 authentic recipes shown step by step in 800 photographs - discover the delicious food of an ancient cuisine and learn how to bring it to the modern table
SKU Unavailable
ISBN 13 9780754817635
ISBN 10 0754817636
Title Food and Cooking of Turkey
Author Ghillie Basan
Condition Unavailable
Binding Type Hardback
Publisher Anness Publishing
Year published 2007-12-17
Number of pages 256
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.