
Food and Cooking of Turkey by Ghillie Basan
All the traditions, techniques and ingredients, including over 150 authentic recipes shown step by step in 800 photographs - discover the delicious food of an ancient cuisine and learn how to bring it to the modern table| SKU | Unavailable |
| ISBN 13 | 9780754817635 |
| ISBN 10 | 0754817636 |
| Title | Food and Cooking of Turkey |
| Author | Ghillie Basan |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Anness Publishing |
| Year published | 2007-12-17 |
| Number of pages | 256 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |