Food Combining for Health Cookbook by Jean Joice

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Food Combining for Health Cookbook by Jean Joice

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Summary

From the best selling authors of Food Combining for Health and Food Combining For Vegetarians and with a foreword by Doris Grant – this new version of the Food Combining for Health Cookbook is the definitive recipe collection and nutrition guide for food combiners.

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Food Combining for Health Cookbook by Jean Joice

From the best selling authors of Food Combining for Health and Food Combining For Vegetarians and with a foreword by Doris Grant this new version of the Food Combining for Health Cookbook is the definitive recipe collection and nutrition guide for food combiners.

Jean Joice worked as a radio and TV producer specialising with a special interest in health becoming a writer. As well as food combining, she has a special interest in herbalism.

Jackie Le Tissier has been awarded the esteemed Cordon Vert diploma for creative vegetarian cookery. She discovered food combining when looking for ways to improve her own health.

SKU Unavailable
ISBN 13 9780007326396
ISBN 10 0007326394
Title Food Combining for Health Cookbook
Author Jean Joice
Condition Unavailable
Binding Type Paperback
Publisher HarperCollins Publishers
Year published 2009-07-01
Number of pages 256
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.