Food52 Dynamite Chicken
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Food52 Dynamite Chicken
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Kord, Tyler: - Tyler Kord is a chef and restaurateur in New York City. He is the owner of No. 7 in Brooklyn's Ft. Greene neighborhood and the No. 7 Sub sandwich shops at the Ace Hotel, The Plaza, Brooklyn Bridge Park, and in Greenpoint, Brooklyn. He has worked for chef Alain Sailhac at the French Culinary Institute and chef Jean-Georges Vongerichten at Perry St. Tyler also has a B.A. in English from Oberlin College and his parents can't believe that his education might have actually been a useful part of his life as he tries to write a cookbook that is not embarrassing.
| SKU | Unavailable |
| ISBN 13 | 9781524759001 |
| ISBN 10 | 1524759007 |
| Title | Food52 Dynamite Chicken |
| Author | Tyler Kord |
| Series | Food52 Works |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Random House USA Inc |
| Year published | 2019-10-08 |
| Number of pages | 176 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |