Foods, Nutrition and Sports Performance by Jr Devlin

Foods, Nutrition and Sports Performance by Jr Devlin

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Summary

This book includes all the papers presented at the meeting, revised to take account of all the points made during discussions, and the Consensus Statement itself. The topics covered include recommendations for optimum carbohydrate, protein, fat, total energy, fluid and electrolyte, and vitamin mineral intakes to maximise sports performance.

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Foods, Nutrition and Sports Performance by Jr Devlin

This book includes all the papers presented at the meeting, revised to take account of all the points made during discussions, and the Consensus Statement itself. The topics covered include recommendations for optimum carbohydrate, protein, fat, total energy, fluid and electrolyte, and vitamin mineral intakes to maximise sports performance.

"This is an excellent reference book for dietitians, coaches, trainers and other health professionals...a concise, accurate summary of research regarding the relationships of nutrition and food to athletic performance" - Journal of the American Dietetic Association

SKU Unavailable
ISBN 13 9780419178903
ISBN 10 0419178902
Title Foods, Nutrition and Sports Performance
Author Jr Devlin
Condition Unavailable
Binding Type Paperback
Publisher Taylor & Francis Ltd
Year published 1992-07-23
Number of pages 212
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.