Foods of Vietnam by Nicole Routhier

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Foods of Vietnam by Nicole Routhier

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Summary

Along with 150 traditional recipes, the book offers a glossary of ingredients, equipment, techniques, and a list of mail-order sources to provide all the background necessary to prepare these dishes.

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Foods of Vietnam by Nicole Routhier

With Vietnamese restaurants flourishing across America, the cuisine of Vietnam has won a broad US following. Containing 150 traditional recipes, this book discusses the culinary history of Vietnam.'

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SKU Unavailable
ISBN 13 9781556709593
ISBN 10 1556709595
Title Foods of Vietnam
Author Nicole Routhier
Condition Unavailable
Binding Type Paperback
Publisher Stewart, Tabori & Chang Inc
Year published 1999-09-01
Number of pages 239
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

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