The French Kitchen by Joanne Harris

The French Kitchen by Joanne Harris

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Summary

From pumpkin soup to Moules Mariniere, from Tarte aux cassis to Fouace Aveyronnaise, and taking in salads, starters, fish, poultry and more, this work features various recipes from the heart of the French family kitchen. It serves as a cookbook for the lovers of food and France.

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The French Kitchen by Joanne Harris

From pumpkin soup to Moules Mariniere, from Tarte aux cassis to Fouace Aveyronnaise, and taking in salads, starters, fish, poultry and more, this work features various recipes from the heart of the French family kitchen. It serves as a cookbook for the lovers of food and France.
Joanne Harris is the author of SLEEP, PALE SISTER, THE EVIL SEED, the international bestselling Whitbread-shortlisted CHOCOLAT (now a major film starring Juliette Binoche, Judi Dench, Alfred Molina, Lena Olin and Johnny Depp), BLACKBERRY WINE and FIVE QUARTERS OF THE ORANGE. She lives in Huddersfield, Yorkshire, with her husband and small daughter.
SKU Unavailable
ISBN 13 9780385604765
ISBN 10 0385604769
Title The French Kitchen
Author Joanne Harris
Condition Unavailable
Binding Type Hardback
Publisher Transworld Publishers Ltd
Year published 2002-11-04
Number of pages 240
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.