The French Market Cookbook by Clotilde Dusoulier

The French Market Cookbook by Clotilde Dusoulier

Cook from the farmer's market with inspired vegetarian recipes-many of which are gluten-free and dairy-free-with a French twist, all highlighting seasonal produce.

Beloved ChocolateAndZucchini.com food blogger Clotilde Dusoulier is not a vegetarian. But she has, like many of us, chosen to eat less meat and fish, and is always looking for new ways to cook what looks best at the market. In The French Market Cookbook, she takes us through the seasons in 82 recipes-and explores the love story between French cuisine and vegetables.

Choosing what's ripe and in season means Clotilde does not rely heavily on the cheese, cream, and pastas that often overpopulate vegetarian recipes. Instead she lets the bright flavors of the vegetables shine through- carrots are lightly spiced with star anise and vanilla in a soup made with almond milk; tomatoes are jazzed up by mustard in a gorgeous tart; winter squash stars in golden Corsican turnovers; and luscious peaches bake in a cardamom-scented custard. With 75 color photographs of the tempting dishes and the abundant markets of Paris, and with Clotilde's charming stories of shopping and cooking in France, The French Market Cookbook is a transportive and beautiful cookbook for food lovers everywhere.

CLOTILDE DUSOULIER is the author of the books Chocolate & Zucchini and the guidebook Clotilde's Culinary Adventures in Paris, as well as the award-winning food blog ChocolateAndZucchini.com. She currently resides in Paris, France.

SKU	Unavailable
ISBN 13	9780307984821
ISBN 10	0307984826
Title	The French Market Cookbook
Author	Clotilde Dusoulier
Condition	Unavailable
Binding Type	Paperback
Publisher	Random House USA Inc
Year published	2013-07-02
Number of pages	224
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.