From a Southern Oven by Jean Anderson
A collection of oven dishes both sweet and savory from a Southerner whose passion for them shows no sign of cooling No one knows Southern cooking quite like Jean Anderson.
She is a member of the James Beard Cookbook Hall of Fame and a founder member of both Les Dames d'Escoffier and the New York Women's Culinary Alliance. She has won six best cookbook awards (James Beard, IACP, and Tastemaker).
| SKU | Unavailable |
| ISBN 13 | 9781118067758 |
| ISBN 10 | 1118067754 |
| Title | From a Southern Oven |
| Author | Jean Anderson |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Houghton Mifflin Harcourt Publishing Company |
| Year published | 2012-10-05 |
| Number of pages | 272 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |