Fun and Fancy Sushi by Seiko Ogawa
AN EASY-TO-FOLOW GUIDE TO MASTERING A GROWING CULINARY TREND>Traditional rice balls become delicious treats when jazzed up with tasty ingredients as salted salmon, grilled eel, fried shrimp, and smoked chicken Easy-to-follow instructions and color photos show how to bake, steam, deep fry and stew rice into a wide range of new additions to your menus. Preparation techniques are detailed with step-by-step color photos, making the recipes a snap. Comprehensive in scope, the recipes-both old and new-come from all regions of Japan. Fun and Fancy Sushi also shows how to combine traditional Sushi rice rolls with a variety of flavorful and colorful ingredient. Delightful designs are cut out of the finished rolled rice to create flowers, a panda bear, and other clever designs. Methods of cooking sushi rice and instructions for rolling are illustrated throughout with detailed step-by-step color photos. Fun & Fancy Sushi is an easy guide for beginners and a source of innovative ideas for advanced cooks. And the delightful results are perfect for entertaining.| SKU | Unavailable |
| ISBN 13 | 9784889960372 |
| ISBN 10 | 4889960376 |
| Title | Fun and Fancy Sushi |
| Author | Seiko Ogawa |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Kodansha |
| Year published | 1999-02-11 |
| Number of pages | 66 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |