George Foreman's Indoor Grilling Made Easy by George Foreman

George Foreman's Indoor Grilling Made Easy by George Foreman

Regular price
Checking stock...
Regular price
Checking stock...
Summary

George Foreman's new, easy-to-follow cookbook written specifically for his fabulous indoor grills which, in the last eight years, have sold 57 million units worldwide.

The feel-good place to buy books
  • Free US shipping over $15
  • Buying preloved emits 41% less CO2 than new
  • Millions of affordable books
  • Give your books a new home - sell them back to us!

George Foreman's Indoor Grilling Made Easy by George Foreman

GEORGE FOREMAN'S GRILLING MADE EASY helps you get the freshest, healthiest, most flavourful food possible from your indoor electric grill. Approximately 100 recipes will emphasize tasty meals made from handy ingredients and cooked on the George Foreman Grill in no-time flat. Recipes will be naturally low-carb (after all, George Foreman is one of the world's most celebrated carnivores) but will also have plenty to keep a carb lover sated. The recipes will include all meals and all phases of the meal, from appetizers to entrees, sides, and desserts. There will even be menus for parties with all the food cooked on the Foreman grill. George's new cookbook will address the broader concerns of feeding a growing family as well as lots of cool food for people going it on their own. Recipes will feed four but can easily be halved or doubled. The Georges -- some of George Foreman's many sons named George -- will lend their voice (representing the younger side of the Foreman clan) to their father's and will assist in promotion. In addition, the book will cover the basic workings of the grill, address how to prepare delicious, healthy food under time constraints, work with tight budgets, and emphasize the joy of sharing meals with family and friends.
George Foreman is a two-time former heavyweight champion of the world, an Olympic gold medalist, a revolutionary in the grilling industry, and an ordained minister, in addition to being a best-selling author. He lives in Houston, Texas, where he founded the George Foreman Youth and Community Center.

Kathryn Kellinger is a coauthor of The Balthazar Cookbook and the upcoming cookbook for 'Ino, a New York City restaurant celebrated for its panini. She lives in New York City with her husband, Lee; daughter, Maya; and Henry, the world's best dog.
SKU Unavailable
ISBN 13 9780743266741
ISBN 10 0743266749
Title George Foreman's Indoor Grilling Made Easy
Author George Foreman
Condition Unavailable
Binding Type Hardback
Publisher Simon & Schuster
Year published 2005-01-17
Number of pages 240
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note Unavailable